|
|
 |
| ALLOZO
RESERVA |
| TEMPRANILLO |
|
| Alcoholic Degree:
12,5º.Dry. |
| Grape Variety: 100%
Tempranillo. |
| Ageing: In American
oak barrels for 18 months, and 1 year in bottle. |
| Sensorial Tasting:
Attractive dark colour with cherry tones of good intensity.
Clean and with nice tones of root tile and brilliant hues of
tobacco. |
| Aromas of well-ripened black
fruits, of good intensity, and well covered with overtones of
spiced leathers of good ageing, over echoes of cedar and cocoa. |
| In the mouth
it presents itself very powerful, balanced, with a good
acidity and noble tannins, tasty, meaty and full. A rounded,
ample a long aftertaste. |
|
 |
VINEXPO ’97 (BURDEAUX-FRANCE), |
|
SILVER MEDAL.
|
|
VINEXPO ’98 (BURDEAUX-FRANCE), |
|
GOLD MEDAL. |
|
VINEXPO 2000 (BURDEAUX-FRANCE), |
|
GOLD MEDAL. |
|
VINITALY ’98 (VERONA-ITALY), |
|
HONOURABLE MENTION. |
|
LONDON WINE TRADE FAIR 1998
(LONDON-UNITED KINGDOM), |
|
BRONZE MEDAL. |
|
GRAN SELECCIÓN 1998
(CASTILLA LA MANCHA-SPAIN), |
|
GOLD MEDAL. |
|
CONCOURS MONDIAL OF BRUXELLES
1999 (BRUXELLES-BELGIUM), |
|
SILVER MEDAL. |
|
CONCOURS MONDIAL OF BRUXELLES
1999 (BRUXELLES-BELGIUM), |
|
BRONZE MEDAL. |
|
CONCOURS VINOFORUM 1999
(PRAGA-CHEQUIA), |
|
GOLD
MEDAL.
|
|
WINE
ESPECTATOR Y WINE ENTHUSIAST (U.S.A.), |
|
THE BEST WINE IN MARCH 1999
(89/100). |
|
CONSEJO REGULADOR D.O.
MANCHA. CONCURSO VINOS EMBOTELLADOS CON D.O. ESPAÑA 2000 |
|
GOLD
MEDAL. |
|
|
|
|
