ALLOZO Reserva

Vineyard: Comarca de Tomelloso

Alcoholic Degree: 13º DRY.

Grape Variety: 100% Tempranillo

Ageing: In american and french medium toasted oak barrels for 18 months, in bottle for 18 months.

Sensorial Tasting: Attractive ruby colour with cherry tones of good intensity. Clean and with nice tones of roof tile and brilliant hues of tobacco. Aromas of well ripened black fruits, of good intensity, and well covered with overtones of spiced leathers of good ageing, over echoes of cedar and cocoa. In the mouth it presents itself very powerful, balanced, with a good acidity and noble tannins, tasty, meaty and full. A rounded, ample and long aftertaste.

Serving Temperature: 15 - 17 ºC.

Food Match: Red meats, stews, baby lambs, cheeses, suching-pig and cod.